Prepare for boundless career possibilities in technology, business, environmental science, public policy, and more with a Bachelor of Science (B.S.) degree in Agriculture from Western Illinois ...

Decades of research has shown promise for using microbiome science to solve several problems facing agriculture, but these findings have not yet been translated to practical recommendations for ...

This report identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of ...

Behind every farm and ranch is a business predicated on the whims of nature and caprices of the market. It’s these forces faculty and students in UW’s Department of Agricultural and Applied Economics ...

As a student in this dual degree program, you’ll fully tap into the diversity and complexity of today’s agriculture through extensive training in business, agricultural science, economics and natural ...

Participatory approaches in sustainable agriculture development foreground the active engagement of farmers, local communities and diverse stakeholders in the design, implementation and evaluation of ...

Regenerative agriculture is an approach to food production that seeks to restore soil health, enhance biodiversity, capture carbon and support resilient livelihoods. Underpinned by principles of ...

BOZEMAN – Emerging opportunities in the realm of precision agriculture are countless, examining earth, sky and everything in between. At Montana State University, faculty are delving into many of them ...

The Department of Agricultural and Applied Economics has served students, communities, and industry for over 90 years. Our mission spans high-quality undergraduate and graduate education, educational ...