The most important decision you’ll make each day. Puglia is culinarily self-sustainable, and known for using exclusively local products; it’s common that a restaurant or hotel even makes their own ...

Puglia (or Apulia in Italian), the heel of the Italian boot, has long been a firm favourite with travellers looking to lose themselves down the cobbled conical-roofed Trulli-lined streets of its ...

Roll out of Bari or Brindisi airport on to the autostrada and you could be forgiven for feeling a little disappointed by the landscape that lies before you – flat, parched and blighted by poor civic ...

“For me, Puglia is the essence of everything I crave in summer—sun that warms the skin and soul, meals that stretch into the night and landscapes so timeless they make you forget your phone,” says ...

Travelers tend to visit Italy for its food, history, landscape and culture rather than its beaches. Sometimes, like in the Puglia region down in the country’s heel, all three come together magically.